Old gold amber colours with the intense aromas of honey and spices, underscored with deep flavours of dried apricots, hazelnuts and vanilla, creating a rich yet elegant combination.

Touriga Franca, Tinta Roriz, Tinta Amarela, Tinta Barroca, Tinto Cão

Sandeman Porto Tawny 30 Years Old is produced by the traditional Porto Wine method. The hand-picked grapes undergo stalk-removal and crushing before fermentation, under controlled temperature, with skin maceration so as to extract the best components. The addition of wine alcohol at the ideal moment sets the balance between the wine ́s body and bouquet. This moment is chosen by the winemaker following strict control of fermentation temperatures and densities, the later depending on the vine variety, maturation stage and the final sweetness required.

Serve cool, for the perfect ending to a meal, accompanying coffee and a good cigar, a highlight to any day. It also goes very well with nutty desserts as well as more elaborate sweets and with intense cheeses.

Specially selected Ports are chosen for ageing in wooden casks. Gradual exposure to air, concentrates the flavors and matures the ruby colors to amber, creating the rare and delicious Sandeman Tawny 30 Years Old. The ageing process intensifies the fruit creating the complex flavors characteristic of Tawny Port, a perfect ending to any meal and an inspiration for good conversation.