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Sauvignon Blanc

Framingham Sauvignon Blanc

Tasting Notes

Smoky aromatics, with flint, bitter lemon citrus, grapefruit and suggestions of tropical fruit salad. Rich, slightly chewy palate with good mouthfeel, texture and harmony. Flavors of yellow citrus, currant, paw paw and sweet herbs.

Varieties

100% Sauvignon Blanc

Technical Notes

TOTAL ACIDITY 6.5 g/l PH 3.25 ALC 13.0 % vol REGION Marlborough, Wairau Valley SUB REGION Conders Bend, Renwick, Dry Hills, Rapaura VINEYARDS Seven sites, including our estate, all of which bring something different SOIL TYPE Various, including stony old river bed, clay and silty loam

Food Pairing

All kinds of seafoods, salads.

Did you know fact

Framingham utilizes small batch winemaking for depth in flavor and texture. The grapes from warm soils deliver distinctive tropical fruit flavors. Marlborough Sauvignon Blanc has become famous worldwide for its expression of place and the purity, freshness and intensity of flavors resulting from the combination of soil and climate.

Awards
91

Vintage - 2015

90

Vintage - 2015

92

Vintage - 2017